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Türkiye revives 1,500-year-old olive oil workshop in Antalya's Syedra

The restored workshop brings together an ancient crushing stone, press system and production areas used in olive oil processing at Syedra in Antalya, Türkiye. (Photo via Ministry of Culture and Tourism)
July 22, 2026 11:51 AM GMT+03:00

Culture and Tourism Minister Mehmet Nuri Ersoy announced that an olive oil workshop dating back to the fifth and sixth centuries AD has been restored at Syedra Ancient City in Antalya under the ministry's "Heritage for the Future Project."

The workshop, located along the ancient settlement's southwestern street, came to light during excavations in 2024. Restoration work was completed in 2025, bringing together the surviving elements of an olive oil production facility that once operated at the site.

An aerial view shows the remains of the ancient olive oil workshop uncovered along the southwestern street of Syedra Ancient City in Antalya, Türkiye. (Photo via Ministry of Culture and Tourism)

Restoration brings the full production process into view

The structure contains crushing stones, architectural elements belonging to a press system and compartments used to separate liquids. These remains make it possible to follow the production process from the initial crushing of olives through to the collection of the oil.

Ersoy said the restored facility sets out ancient production technology in a comprehensive way.

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"With its crushing stones, press system and liquid separation compartments, this important structure reflects ancient olive oil production technology as a whole and carries the thousands-year-old traces of our production culture into the present day," he said.

A large crushing stone stands inside the restored olive oil workshop at Syedra Ancient City in Antalya, Türkiye. (Photo via Ministry of Culture and Tourism)
A large crushing stone stands inside the restored olive oil workshop at Syedra Ancient City in Antalya, Türkiye. (Photo via Ministry of Culture and Tourism)

Numerous workshops reveal Syedra's olive oil tradition

Excavations at Syedra have brought to light several olive oil workshops. The crushing stones, press arrangements and separation compartments uncovered inside them show that olive oil was produced using the established methods of the ancient period.

The restored workshop stands out because visitors can trace every stage of production through its surviving remains, from breaking down the olives to gathering the finished oil. The restoration also provides an important example of how similar workshops operated across the ancient city and the surrounding region.

A large crushing stone stands inside the restored olive oil workshop at Syedra Ancient City in Antalya, Türkiye. (Photo via Ministry of Culture and Tourism)
Kültür ve Turizm Bakanı Mehmet Nuri Ersoy, Antalya'daki Syedra Antik Kenti'nde Geleceğe Miras Projesi kapsamında yürütülen çalışmalarla milattan sonra 5 ila 6. yüzyıla tarihlenen zeytinyağı işliğinin restorasyonunun tamamlandığını bildirdi. ( Kültür ve Turizm Bakanlığı - Anadolu Ajansı )" data-width="1200" data-height="786" src="https://img.turkiyetoday.com/images/2026/7/22/turkiye-revives-1500-year-old-olive-oil-workshop-in-antalyas-syedra-3224398_202607221125_20260722112548_2.jpg" width="1280" height="838"> A large crushing stone stands inside the restored olive oil workshop at Syedra Ancient City in Antalya, Türkiye. (Photo via Ministry of Culture and Tourism) Numerous workshops reveal Syedra's olive oil traditionExcavations at Syedra have brought to light several olive oil workshops. The crushing stones, press arrangements and separation compartments uncovered inside them show that olive oil was produced using the established methods of the ancient period.The restored workshop stands out because visitors can trace every stage of production through its surviving remains, from breaking down the olives to gathering the finished oil. The restoration also provides an important example of how similar workshops operated across the ancient city and the surrounding region.

Olive oil served daily and religious life

In antiquity, olive oil was not limited to food. It was also widely used for lighting, medicine, cleaning and religious rituals, making it one of the essential products of daily life.

Ersoy thanked the General Directorate of Cultural Heritage and Museums, the excavation team, scientists and others who contributed to the project. He added that Türkiye would continue to protect Anatolia's cultural heritage and carry it forward through work based on scientific evidence.

July 22, 2026 11:51 AM GMT+03:00